}Meats}

Beef Brisket — 22/lb

Pulled Pork Shoulder — 17/lb

Pork Spare Ribs — 18/lb

TURKEY BREAST — 16/LB

Sausage 1/4 lb link — 5.00

CHICKEN [SERVED BY 1/2 ONLY] — 11/LB

BEEF RIBS [SATURDAY ONLY] — 25/LB

Check social media for daily smoked meat specials

}SANDWICHES}

Chopped Brisket — 10

w/ pickled red onions  

Pulled Pork — 9

w/ Terlingua cole slaw 

Tres Hombres – Chopped Brisket, Pork & Sausage — 13

w/ pickled red onions

Smoked Seitan — 8

w/ Terlingua cole slaw

}SIDES}

Small 2.75 — Medium 5.50  — Large 11.00

Jalapeño Mac & Cheese

Buttermilk Potato Salad

Terlingua Cole Slaw

Other sides rotate daily based on availability, such as:
Frijoles De Charro “Cowboy Beans”, Daisy's Butter Beans,
Orange's Texas Caviar, Mama Singh's Black-eyed Peas,
Blackstrap Collard Greens, Chipotle Sweet Potatoes,
Squash Chili Casserole, Brussel Sprouts, Maque Choux,
Smoked Tomato Green Beans

}DRINKS}

Sodas, Iced Tea, Lemonade — 2

Bottled Drinks — 2.50

coffee — 2.50

}house-made aquas frescas}

Tamarindo — 3

w/ tamarind, citrus zest, sugar, spice

Horchata — 3

w/ rice, vanilla, cinnamon, sugar, almonds

}BEER, wine & Cider}

REGIONAL AND NATIONAL craft beers on taP

FEATURING BLUE BEE CIDER

WINE ALSO AVAILABLE